Agriculture
Ethiopia is a country occupying a 1.104.300 Km2area with 83% of rural population (the total one being 85 millions). It is also the country with the highest water resources.
Known as a high quality coffee producer (it is said that coffee was born in Ethiopia, in the Kaffa region), the country offers a large stretch of cultivable land, a favourable climate and a competitive manpower.
Now the production in flower cultivation is consolidated and investments for producing cotton and sugar are being looked for.
- Grain, legume and oil production
- Vegetable and flower growing
- Coffee and tea
- Cotton
- Sugar
- Beekeeping
- Palm, rubber
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